Join us for an evening of expertly paired cheese and wine — six courses, each matching a distinctive Rennet & Rind cheese with a wine chosen to bring out its best, plus accompaniments to enhance every bite. Relaxed, sociable and full of flavour — perfect for date night or a get-together with friends.
The menu
Wakebridge Cheese, roasted beetroot, toasted hazelnut & toasted seeds — paired with 'The Hundred', Waresley Park Estate Bacchus 2025
Baron Bigod, roasted grape & sourdough cracker — Simpsons Chalklands Classic Cuvée NV
Rollright, Dexter dry-aged beef & Lyonnaise onion — Rockview Ridge, Shannon Vineyards Pinot Noir
Cornish Kern, celeriac remoulade & walnut tartlet — La Crema, Monterey Chardonnay
Montgomery's Cheddar, quince, Bramley apple & oatcake — Bodegas Ondarre Rioja Reserva
Stichelton, fig, pain d'épices & fresh honeycomb — Château Suduiraut Sauternes
Price: £60 pp

